Chicken With Tarragon Cream - With Raye's Old World Gourmet

Posted on November 16, 2013 by Andrew Begin

A creamy and tasty breaded chicken dish for your recipe book.

Submitted by Dick Zieg, Bed & Breakfast Owner

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Posted in fall harvest, old world gourmet, old-world-gourmet-mustard, recipes

Seared Scallops with Bacon, Honey & Raye's Old World Gourmet Mustard

Posted on November 16, 2013 by Andrew Begin

A delicious yet simple scallop appetizer to try at home or at your next party.

Submitted by Terri of Piñon Bistro Restaurant, AZ 

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Posted in appetizers, old world gourmet, old-world-gourmet-mustard, recipes

Maine Crab Cakes - With Raye's Old World Gourmet Mustard

Posted on November 16, 2013 by Andrew Begin

Delight your family or guests with this mouth-watering crab cake recipe!

Submitted by Sue Wilmot, Maine

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Posted in lemon pepper, old world gourmet, old-world-gourmet-mustard, recipes