$6.50
The traditional European Dijon for a sophisticated palate. You could put it on a hot dog, but Old World Gourmet is more suited to an artisan sandwich made with crusty bread, hand-carved ham, and vegetables fresh from the garden. Its classically robust flavor is one that today’s Dijon mustards can only aspire to.
Small batch crafted at America's last remaining traditional stone ground mustard mill.
$6.50
A classic recipe. Raye’s has been grinding this popular yellow mustard flavor since 1900. It’s...
$6.50
A mild white mustard with a subtle blend of dill, garlic, and celery flavors. The...
$6.50
You’ll want to eat this mustard with a spoon. Seriously. It’s the perfect blend of...