Sweet & Spicy

Raye's Mustard

Raye’s Sweet & Spicy goes with everything!
Spread it on smoked sausages before grilling or broiling them. Use Sweet & Spicy on fish for that added gourmet flavor. Adds a special flavor to smoked meats or fish and makes a great dip for crudités or a spread for hors d’oeuvres. Add to meatloaf, mix with brown sugar, spread on corn beef or ham just before it comes out of the oven. Versatile and delicious!
Pictured: 9 oz. and 4 oz. sizes.
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Ingredients:

Deep Well Water, Blended Whole Mustard Seeds, Distilled Vinegar, Salt, Sugar, Turmeric, and True Spices. No Cholesterol, No Fats, No Eggs, No Additives, Reduced Sodium, Low Carbohydrates, Kosher Certified.


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