"Too Easy" Mustard Mill Vinaigrette - With Raye's Winter Garden Mustard

Try this simple recipe on any greens or salad. Especially nice on salmon!

Ingredients:

• 1 lb. ripe tomatoes, peeled and chopped
• 2 garlic cloves
• 1 Tbs. sweet paprika
• Quarter cup red wine vinegar
• One-half cup olive oil
• 2 Tbs. (or adjust to taste) Raye's Winter Garden Mustard (link opens in new window)

Instructions: 

Puree all ingredients. That's it!

Thanks to Kathryn Booth, Dream Deer Farms, Canaseraga, NY for the submission!