$6.95
Made from mustard seeds grown right here in Maine's northernmost Aroostook County, or The County as we call it since it's so darn big. Almost as big as the flavor you get with every spoonful of this classic yellow.
Small batch crafted at America's last remaining traditional stone ground mustard mill.
$8.50
Down East meets the Southwest! Raye's Old World Gourmet Dijon Mustard along with smoked chipotles combine to...
$6.95
A little bitter, a little sweet. This is the dream topping for soft pretzels. Raye’s...
$6.95
Brown sugar, spice, and a silky smooth flavor that's nice as a marinade or dip...