Sold Out
So much spice, we said it twice. Coarsely ground mustard seeds are marinated with crushed chilis in a smooth mustard bath to give you double the mustard flavor and twice the heat. Use it as a veggie dip and even cucumbers become exciting. Full flavor with a kick of spice. Just what your taste buds are craving.
Small batch crafted at America's last remaining traditional stone ground mustard mill.
$8.50
Down East meets the Southwest! Raye's Old World Gourmet Dijon Mustard along with smoked chipotles combine to...
$6.95
Made from mustard seeds grown right here in Maine's northernmost Aroostook County, or The County...
$6.95
A little bitter, a little sweet. This is the dream topping for soft pretzels. Raye’s...