Lemon Pepper Mustard

Raye's Mustard

The zest of lemon and a hint of pepper combine with a Raye’s Mustard kick in our Lemon Pepper mustard. It’s the marinade you’ve been looking for to add robust flavor to your favorite white fish recipe. Your friends will beg for the recipe.

Small batch crafted at America's last remaining traditional stone ground mustard mill. 



Deep Well Water, Blended Whole Mustard Seeds, Distilled Vinegar, Cane Sugar, Salt, Black Pepper, Lemon Zest, and Oil of Lemon.
*No Cholesterol, No Fats, No Eggs, No Additives, Reduced Sodium, Low Carbohydrates, Kosher Certified.*

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