$7.50
A rich, dark mustard with a note of sweet molasses and a smoke finish. This mustard tastes like a holiday feast. It’s what New England’s traditional Saturday night beans and franks meal has been missing. So gather the family and share a meal.
Small batch crafted at America's last remaining traditional stone ground mustard mill.
$49.75
**Celebrate the Taste of Victory with Raye's Mustard**Discover the unparalleled flavors that have won hearts...
$8.50
Down East meets the Southwest! Raye's Old World Gourmet Dijon Mustard along with smoked chipotles combine to...
$6.50
Maine's home-grown classic yellow mustard! Made from seed grown in Maine's very own Aroostook County. Small...