Seared Scallops with Bacon, Honey & Raye's Old World Gourmet Mustard
A delicious yet simple scallop appetizer to try at home or at your next party.
Submitted by Terri of Piñon Bistro Restaurant, AZ
Maine Crab Cakes - With Raye's Old World Gourmet Mustard
Delight your family or guests with this mouth-watering crab cake recipe!
Submitted by Sue Wilmot, Maine
Mustard Custard - With Raye's Spicy Horseradish Mustard
This Mustard Custard recipe makes a great spread for crackers or a dip for vegetables.
Submitted by Jim Mueller, New Jersey & Maine
Real Simple Magazine
Real Simple Magazine has featured Raye's Moose-a-maquoddy Molasses for its "smooth, mild, and slightly sweet" flavor.
Read the article
